Randy & I have lived on our little 1.15 acre lot since 2007. Our son Jaxson joined us in early 2014. My have we grown since we first bought this little slice of earth. We started our garden in 2008 and have grown gradually every year. Last year, 2018, we decided to tackle opening a CSA program and offering our produce to others since we were always growing way more than we could possibly eat ourselves. The program took off with flying colors and we are jumping into our 2nd year. We have also partnered with Heidaway and will be one of their main sources of produce & eggs. We have committed to growing organically, sustainably, and responsibly. We want to make sure we are giving back to the earth just as much as we are taking from it. Not only do we grow produce, but we have 21 laying hens that provide us with the most delicious eggs. In addition, we grow and maintain a Monarch Butterfly Waystation and make sure to offer other pollinators host plants, nectar plants, water, and homes. We strive to be mindful of all of the wildlife in our area as well as our impact on the land, waterways, and the earth in general. We are attempting to be as “green” as possible with our packaging, supplies, and growing techniques. We are an open book when it comes to our practices – want to know more, have a question, or want a tour of the farm – contact us and we’ll be happy to try our best to accommodate!